The wait is over, Part 2 of our exclusive sit-down with Jay Jones is officially live on YouTube.
In this episode, the New Orleans native taps in with Diamond KUT to talk about everything from his Billboard Hot 100 debut to tour life, and even a heated food debate over NYC vs. New Orleans cuisine.
Jay recalls having a “fire chopped cheese in Harlem,” but doesn’t shy away from saying New Orleans has the best food in the world, and he’s standing on it.
We also touch on:
His latest project “Almost Forgot Who I Was”. The creative process behind his latest single “Top Back”
This one’s full of energy, laughs, and gems.
Watch the full interview now:
Stay locked in with us for more exclusive content at Diamond KUT Media.
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